Edamame Vegetable Seeds Packet

$2.35

2025 Seed Prices

  • Order 1-95 assorted packets for $2.35 each
  • Order 96-499 assorted packets for $1.85 each
  • Order 500 or more assorted packets for $1.65 each

Edamame (Glycine max), commonly known as young soybeans. The name "edamame" translates to “stem beans” in Japanese, referring to how they are traditionally harvested. Unlike fully mature soybeans, edamame is picked while the pods are still green and tender, making them a delicious and healthy snack. Edamame is a nutrient-dense, easy-to-grow crop that offers culinary versatility, health benefits, and soil improvement. By following proper planting, care, and harvesting techniques, gardeners can enjoy a bountiful harvest of fresh edamame. Whether grown in gardens, raised beds, or containers, edamame makes a fantastic addition to any home garden.

SKU: SEEDAM
Barcode: 843458160847

Product Detail

Order in multiples of: 12

  • Year Designed: 2024
Quick Seed Overview
  • Plant Type: Annual
  • Genus: Glycine
  • Species: Glycine Max
  • Plant Height/Width: 1–3 ft tall x 1–2 ft wide
  • Season: Late spring after the last frost
  • Exposure: Full Sun
  • Difficulty: Moderate

Why Shido Seeds Are the Best

Our flower and vegetable seeds are beautifully packaged little packets of magic. Guaranteed to turn your garden into the envy of the neighborhood. Get your hands dirty and let nature simply do its thing.

How to Plant Edamame from Seed

When to Plant Seeds

  • Sow seeds directly into the garden after the last spring frost when soil temperatures are above 55°F (13°C).
  • Can be successively planted every 2-3 weeks for an extended harvest.

Preparing for Planting

  1. Choose a sunny location with well-draining soil.
  2. Loosen the soil to a depth of 6-8 inches and mix in compost.
  3. Avoid nitrogen-rich fertilizers, as edamame produces its own nitrogen.

Direct Sowing Outdoors

  • Plant seeds 1 inch deep and 3-4 inches apart.
  • Space rows 18-24 inches apart to allow room for growth.
  • Water immediately after planting.

Indoor Starting

  • Can be started indoors 2-3 weeks before transplanting.
  • Use peat pots to prevent root disturbance.
  • Harden off seedlings before moving outdoors.

Pro Tip

Edamame thrives in warm soil, so plant it after the last frost when temperatures are consistently above 15°C (60°F). Grow in full sun and harvest pods when they’re plump but still bright green.

Bonus: Pick frequently to encourage more production!

Getting to know your Edamame

Edamame is a type of soybean harvested young for its tender, protein-rich pods. It thrives in warm temperatures, full sun, and well-drained soil. The plant grows 2-3 feet tall and matures in 75-90 days. Pods should be picked when plump and bright green before they harden. Edamame requires minimal maintenance but benefits from nitrogen-rich soil. It is commonly steamed or boiled and eaten as a snack. As a legume, edamame improves soil fertility by fixing nitrogen.

What it's used for

1. Culinary Uses:

  • Edamame is typically boiled or steamed and enjoyed as a snack or side dish.
  • Used in stir-fries, salads, soups, and rice bowls.
  • Can be blended into dips like hummus or added to grain bowls and pasta dishes.

2. Nutritional Benefits:

  • Rich in protein, fiber, vitamins, and minerals.
  • Contains essential amino acids, folate, and iron.
  • A great plant-based protein option for vegetarians and vegans.

3. Soil Enrichment:

  • As a legume, edamame helps fix nitrogen in the soil, benefiting future crops.
  • Improves soil structure and fertility when used in crop rotation systems.
Growth Requirements

Light:

  • Requires full sun (6-8 hours of direct sunlight daily).
  • Less sunlight results in reduced pod production.

Soil:

  • Prefers well-draining, loamy soil with a pH of 6.0-7.0.
  • Avoid waterlogged soil, as it can cause root rot.

Watering:

  • Needs consistent moisture, especially during flowering and pod formation.
  • Water deeply once or twice a week to keep the soil evenly moist.

Temperature & Climate:

  • Thrives in temperatures between 65-85°F (18-29°C).
  • Sensitive to frost; plant after the last frost date in your region.

Fertilization:

  • Does not require excessive nitrogen since it fixes its own nitrogen.
  • If needed, apply a balanced fertilizer (5-10-10) before planting.
Maintenance

Watering:

  • Keep soil evenly moist, especially when plants are flowering and forming pods.
  • Mulch helps retain soil moisture and suppress weeds.

Pruning & Harvesting:

  • No pruning is needed, but removing weeds helps reduce competition.
  • Begin harvesting when pods are plump and bright green, usually 75-90 days after planting.
  • Pods should be firm but still tender when squeezed.

Harvesting and Seed Collection

  1. When to Harvest:
    Pick pods when they are bright green, firm, and plump.
    Harvest before pods begin to turn yellow or dry out.
  2. Collecting Seeds:
    Allow pods to fully mature and dry on the plant for seed saving.
    Store dried seeds in an airtight container for the next planting season.
Pests and Diseases
  • Common Pests: Aphids, spider mites, and Japanese beetles.
    Control pests with neem oil or insecticidal soap.
  • Common Diseases: Root rot, powdery mildew.
    Ensure proper spacing and airflow to reduce disease risk.

Growing Together with Shido

At Shido, everything we do starts with one goal: helping you have a truly successful growing experience. We know that planting seeds is just the beginning — your time, energy, and love for gardening are the real magic. That’s why we make sure the seeds you plant are fresh, full of life, and top-quality. When you choose Shido, you’re planting with confidence. We guarantee it.

Our mission is simple: bring you exceptional varieties of high-quality seeds at prices you’ll love, share detailed sowing and growing tips so you can thrive as a home gardener, and deliver the best customer service in the industry — with a smile.

Our Seed Safety Promise

We do not sell genetically modified seeds — ever. And we don’t use genetic engineering to breed new varieties. Instead, our skilled breeders use traditional, natural crossing methods to create hybrid seeds that are healthy, safe, and packed with potential.

Our Seed Quality Guarantee

At Shido, we believe great gardens start with great seeds — and that means quality comes first. Every seed lot we offer is ensure to generate top-notch germination because your garden deserves nothing less.

To keep our seeds at their peak, we run thorough pathology tests at trusted outside labs. When you open a Shido seed packet, you can trust it’s been nurtured, tested, and approved to give you strong, healthy plants from the very first sprout.

Types of Seeds We Offer

Hybrid Seeds (F1)

F1 hybrid seeds are the garden’s high achievers — created by crossing two specially chosen parent plants for superior vigor, uniformity, and performance. We use only traditional breeding methods to produce these powerhouse seeds.

Open-Pollinated & Heirloom Seeds

Our open-pollinated (OP) seeds naturally reproduce through wind, insects, water, or self-pollination. When grown in isolation, they produce true-to-type plants year after year.

Among our OP seeds are treasured heirloom varieties — old favorites that have been carefully passed down for generations. While OP plants can be less uniform than hybrids, we run our Open-Pollinated Project to select the most reliable, flavorful, and beautiful strains. Many are also available as certified organic seeds.

Non-GMO: What It Means and Why It Matters

GMO (Genetically Modified Organism) is created when scientists alter a plant’s DNA in a lab — often by inserting genes from completely unrelated species — to achieve certain traits, like pest resistance or herbicide tolerance. This is a far cry from natural plant breeding.

At Shido, we believe gardening should stay as close to nature as possible. All our seeds — whether hybrid, heirloom, organic, or open-pollinated — are Non-GMO. They’re bred using traditional methods that respect natural biodiversity, giving you safe, wholesome seeds that grow into plants just as nature intended.

When you plant Shido Non-GMO seeds, you’re choosing purity, sustainability, and peace of mind — along with a garden full of flavor, color, and beauty.

Vacuum-Sealed for Freshness — Good for 10 Years

Every Shido seed packet isvacuum-sealedto lock in freshness and protect your seeds from moisture, air, and pests. This careful packaging not only preserves their quality but also extends their shelf life dramatically. Stored properly in a cool, dry place, our seeds remain viable for up to10 years— so you can plant them now, next season, or even years down the road. Whether you’re planning a garden this spring or building a long-term seed stash, Shido seeds are ready when you are

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